More Vegetarian Choices at Restaurants

I discovered something new recently. King's Inn, a well-known, Chinese buffet restaurant chain, now has a special vegetarian bar. At least some of them do. I was pleasantly surprised and enjoyed delicious, crisp Chinese vegetables in a sauce, large tofu chunks stir-fried with vegetables, eggplant strips in a special sauce, red potatoes and garlic, long strips of seaweed (one of my favorites) and another tofu dish I didn't get to because so many people were always crowded around it. Their salad bar is growing also.

I am noticing that more and more restaurants of all kinds are adding vegetarian dishes to their menus. I believe there is a growing number of people turning to plant-based recipes and dishes these days, sometimes for health reasons and mostly because it tastes so good.